Home-made hamburger with aged cheese

Serve your guests this home-made hamburger with bacon, pepper, salanova lettuce, red onion and melted aged cheese. The addition of ERU Cheese Spread Gouda Extra Aged adds a strong flavour.

Preparation

• Heat the oil in a pan and fry the hamburger.
• Toast the cut side of the bun on the grill for 1 minute.
• Place the lettuce leaves on the bun, followed by the pepper, bacon and finally the hamburger.
• Top with the fried onion.
• Put ERU Cheese Spread Gouda Extra Aged on the hamburger.
• Place the top of the hamburger bun on top and serve.

Method

• Heat the oil in a pan and fry the hamburger.
• Toast the cut side of the bun on the grill for 1 minute.
• Place the lettuce leaves on the bun, followed by the pepper, bacon and finally the hamburger.
• Top with the fried onion.
• Put ERU Cheese Spread Gouda Extra Aged on the hamburger.
• Place the top of the hamburger bun on top and serve.

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