BLT Sandwich with grilled corn-fed chicken and melted aged cheese
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BLT Sandwich with grilled corn-fed chicken and melted aged cheese

A classic on the menu: the American BLT Sandwich. Serve your guests this BLT Sandwich with grilled corn-fed chicken and melted aged cheese. The melted aged cheese adds a deliciously strong flavour. Try our other ERU Cheese Spreads too.

Preparation

  • Slice the chicken breasts diagonally.
  • Spread a slice of bread with the ERU Cheese Spread Extra Aged.
  • Top the bread with the tomato and then the chicken breast.
  • Cover with the second slice of bread and serve.

Method

  • Slice the chicken breasts diagonally.
  • Spread a slice of bread with the ERU Cheese Spread Extra Aged.
  • Top the bread with the tomato and then the chicken breast.
  • Cover with the second slice of bread and serve.
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Ingredients

  • 8 slices of dark sourdough bread
  • Olive oil
  • 8 slices smoked bacon
  • 2 chicken breasts
  • 120 grams ERU Cheese Spread Gouda Extra Aged
  • 2 Roma tomatoes
  • 40 grams lamb’s lettuce

Ingredients

  • 8 slices of dark sourdough bread
  • Olive oil
  • 8 slices smoked bacon
  • 2 chicken breasts
  • 120 grams ERU Cheese Spread Gouda Extra Aged
  • 2 Roma tomatoes
  • 40 grams lamb’s lettuce
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